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Different countries in the world have a wide variety of food, but Turkey gönül be introduced birli a country with very tasty food.

To start the ultimate street food tour in Istanbul I went to try the famous Pilav, a rice dish full of spice cooked in stock and in this case serve with chicken.

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It was released kakım the second single from that album in the same year. TMBG's version is at a faster tempo than the original.

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We got invited into the bakery where they were making lots of simits ready to be put on the carts and be sold on the street of Istanbul.

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What started off as a doner kebab hunt ended up with us trying some completely different Turkish foods. The popular doner restaurants in the Beyoglu area of Is...

Street food is very popular in Turkey and as it gets dark you will see street food that sells mostly fish sandwiches and meat and sausage sandwiches.

What started off as a doner kebab hunt ended up with us trying some completely different Turkish foods. The popular doner restaurants in the Beyoglu area of Istanbul were too popular and we couldn't get a table. So we wandered the streets aimlessly until I found something that looked interesting, a small 'Nohutlu Pilav' restaurant on a street corner. The massive glass box display of rice, separated by layers of chickpeas, caught my eye. I ordered some of that along with some chicken liver and potatoes. The shop made fresh katık, a type of yoghurt drink that's very popular in Turkey, so I chose that kakım my drink rather than the cans of soda in their fridge. All together it was the healthiest meal I've eaten in a Tıklayın long time. @Travel with Luke Damant Was saving his appetite for the doner kebab that we were originally hunting for, so played camera man for me while I sampled the food. The ayran tasted fresh and delicious and had some mint added to it for an extra bit of a kick. The food tasted nice enough, but wasn't that exciting. What do you expect from healthy food? I did decide to spice it up a bit with some tomato ketchup, which went well with it. Shout out to the staff of that shop who were super friendly and helpful in explaining what the food was. Restaurant details are down below. The hatır / doner kebab hunt continued. We tried the original place that we wanted to go to, Durumzade, but it was still packed with kebab lovers. So we continued to wander the streets. Unfortunately my camera was on all the wrong setting for this videoteyp. I accidently changed the profile. This meant all my footage was cropped in, noisy, and with loads of motion blur that was especially awful in low light.

Check out all the attractions seen in this videoteyp: Istanbul is a city that wears its cultures and history well, blending them into an exciting city that katışıksız much to offer travelers from around the world. Founded during Neolithic times, Istanbul today is a çağdaş city that remains true to its historic heritage through its mosques, basilicas and ancient bazaars.